St Paul events – weekly roundup

StPaulSpot’s weekly round-up (Aug. 20-24) includes hand-chosen events for all ages and interests. If an event catches your eye, make sure to click on the link for more information.
Monday, at Black Dog Coffee and Wine Bar, come to  a Gallery Talk and Discussion  at 6:00, about the Edward Curtis exhibit that is on display through the month of August.

On Tuesday, Summit Brewing Company continues their reservation-required, free brewery tours beginning at 1 p.m. (tours also offered Thursday and Saturday). The tour guides lead you through the process of brewing beer – from hoppy copper kettles to fermenting tanks, filtering, and bottling and kegging. Stay afterwards for several hefty size portions of your choice of Summit’s many brews, and get to know the Minnesota nice crowd while exchanging critiques. The Amsterdam Bar & Hall’s “Books and Bars” kicks off at 6 p.m. and will discuss “Ready Player One.”  Reading the book is optional; consider this an enhanced review.  (though the book is a couple day read, max) If you’d like a free opportunity to work on your dancing, the Minnesota History Center’s “9 Nights of Music”, featuring Ross Sutter and Friends, takes place from 6:30 to 8:30. Bring a lawn chair and pack a picnic or purchase food from the Café Minnesota terrace grill. Come early and take advantage of free admission to the museum galleries from 5 to 8 p.m.

On Thursday, “Music in Mears”, featuring Savannah Smith, The Brian David Band and Honeydogs, takes place from 6 to 9 p.m. in Mears Park. Last appearance of the Honeydogs  in St. Paul, at the Real Radiophonic Hour was memorable. We are psyched to see them in Mears. Also taking place that evening is a high-energy comedy and magic show, featuring Suzanne and Matt Marcy, beginning at 6:30 in the Twin Cities Magic Jewel Theatre ($15-20).  This venue is on the periphery of St. Paul’s event menu but shows take place there every month or two.

 

On Friday, Trotter’s Cafés’ “Meet the Farmers BBQ” takes place from 5 to 8 p.m. Enjoy live music and meet some of the people that grow Trotter’s Café’s local and sustainable ingredients. On the menu will be fresh organic produce from Blackberry Hills Farm, Northern Organic Farm, and Whole Farm Co-op; grill items such as buffalo burgers from Shepard Farm, pulled pork from Hidden Stream, and pesto chicken from Callister Farm; and desserts, including fresh fruit pies, red velvet cake, and Castle Rock organic ice-cream sandwiches. Poor Benny, an old-time trio with fiddle, banjo, and guitar, will provide live music as guests mingle with the people who labor to raise their food.